Friday, 22 July 2011

Alien Bugz

The other day I spotted this little clump of bugs eggs, no idea what laid them on the wall near my front door, but they certainly fascinated me, and more so little Tammy who was very excited about the eggs.
They are around half a millimeter each, and laid in perfect little rows aligned perfectly alongside each other. If you look closely you can see the little nuclei on each one. Or it may even be the little alien eye watching us from within it's egg. I've never seen this kind of thing before, and although I do really believe they hail from one of our indigenous earth-born creatures, they do seem rather alien. Only in Hollywood are aliens green human-like figures with big bulging eyes and slime-covered skin, or fearsome multi-limbed monsters with jaws full of teeth protruding from jaws full of teeth, acid blood, and slime-covered skin. Who says they can't be like this; harmless looking tiny bug-like creatures that will quickly mutate into cunning parasites waiting for the first intelligent earth creature (good luck finding many of those in this corner of the globe) to eat it's way into and suck out all it's brain juice!

Well exactly 10 days later these things hatched, as you can see on the next photo. Strange even more alien-looking pitch black hairy little worms. Quite cute looking little things actually, I was rather intrigued. They hung around their eggs for about a day then they vanished, or were eaten by something. I don't mind what they are as long as they didn't make my home their home and they don't eat people!

On the topic of creatures eating creatures, last night I made chicken schnitzel for the first time. It wasn't even intended, the schnitzels were the face-saving of another recipe I tried that flopped! I was trying to make chicken escalopes, basically flattened chicken breast rolled up with a filling and fried. Well I destroyed the chicken, rolling them out flat looks very easy in the picture, not so easy to do! Mine were not possible to be rolled up, so I crumbed them in egg and bread crumbs and fried them, then spread the filling I'm made over them and grilled the schnitzels. Sorry I don't have a photo because they looked and tasted fantastic! Even my wife had no negative criticism of my cooking for a change. The filling was made from butter, cream cheese, feta cheese, fresh garlic finely chopped, herbs and black pepper. That wasn't from a recipe, just a mix of stuff that was available in my fridge, but damn it tasted good!

I just had a leftover schnitzel and baked potato for lunch in the office just now. Nobody's said anything yet, but I'm sure the pong of garlic is noticeable!

So for now it's the weekend baby. Woo hoo! It's going to be a busy one. I've got squash courts booked this evening, tomorrow and Sunday morning. Tomorrow morning we've got some banking to do. I'm picking up the first credit card I've ever owned. Although I've had numerous credit cards for years they have always been Liezels cards or joint accounts in her name. We've racked up big debts on her cards, mostly from her obsessive spending so recently she removed my cards from my wallet, which was like an "I don't trust you" kick in the nads, so I decided to finally get my own that I can control, and of course build up a decent credit score. Anyway, after the bank it's Tammy's swimming lessons, then hopefully if I'm allowed to I'd like to watch the Springboks-Wallabies game and chill out the rest of the day with some stuff to do around the house and no doubt a load of chores delegated by the madam. Then Sunday it's off to visit my mom for lunch with a stop over at Ouma along the way. Haven't seen the old birds in a while, gotta do the family duties!

Ag shame, my poor mom had surgery on her foot this morning for Morton's Neuroma. She should be awake by now, I'd better give her a quick call. Hope she feels ok. That's why we're visiting on Sunday, to give her a hand and make her lunch.

Have a great weekend peeps!

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